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Eid mubarek to all!!! Iyi bayramlar my friends!! Tomorrow is Eid ul Adha or as we say in turkish `Kurban Bayrami`. We will sacrifice animals for God sake, will share them with relatives, friends and who need it...
Tomorrow I plan to wake up early, prepeare a nice breakfast for my family and wait for small visitors. Children will be the first visitors as always. They will knock the door for chocolate.
Here is a nice bread you can serve with turkish tea.
Ingredients
1 cup yogurt (150 gr)
125 gr unsalted butter, melted
125 ml olive oil
1 cup feta cheese, crumbled
1 cup parsley, chopped
1/2 cup dill, chopped
3 eggs
3 cup (400-450 gr) flour
1 tsp baking powder
salt
red pepper
black pepper
Mix all the ingredients except flour and baking powder in a large bowl. Mix the flour and baking powder in another place and add into the feta cheese mixture. Mix them all with the spoon. Spread the mixture into the oiled oven dish.
Preheat the oven to 180 degrees and bake until the colour of the top turns golden. Let it cool down first. Then slice it up and ready to serve.
Bon Appétit.
7 comments:
Yesim, that looks absolutely delicious!
Nice one, Yesim!
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Regards
Spoon and Chopsticks
http://spoon-and-chopsticks.blogspot.com
Eid Mubarak YESIM!
Eid mubarak to you and family
delicious looking bread lovely colour
This looks lovely. The combination of feta and dill is wonderful!
This looks outstanding and I can picture the dill and the feta cheese go well together too! You posted this on my folk's anniversary November 5th.
They are doing much better and thanks for your prayers!
I would love you to post this some time!
Thanks for the nice badge of Cooking Up a Storm All Over The World on your page! Looks great!
Boy is the wind howling here, trees whipping around etc... sheez!
Polly Motzko
You know what Yesim,I was just reading an article on how to make Feta cheese at home.Hehe. :-)
Golden crusted bread,with cheese and herbs - now that is comforting!
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