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It has been sometime that i cook this pilaw but i only had chance to share with you.
Enjoy!
Ingredients
150 gr orzo
1 tomato, chopped
1/2 red bell pepper, chopped
1 onion, chopped
2 tbsp butter
2 cup hot water
1 tsp salt
1 pinch pepper
Saute the onion with butter for 3-4 minutes. Add all the ingredients except water and cook for a few minutes over medium heat, stirring occasionally.
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Now add hot water, stir, cover the lid and turn down the heat to low. Cook until all the water evaporates. Let it rest for 5 minutes after turning the heat off.
Serve warm.
Bon Appétit.
2 comments:
delicious flavours and combination
This sounds delicous! The bell pepper is a beautiful addition to the dish :)!
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