if i can cook , everybody can... i mean it..my mum never would believe i can cook till i did:)
i will try to cook delicious foods from all over the world. we have a small world with huge tastes . i will give info about all of them after i cook&taste , if i m not poisoned , i will share them
with my family&friends as well ;
.. stay in pleasure..
Today noon when my sister was leaving home asked for me to cook smth with meat, thats why i cooked burger. i like people to demand for me to cook smth and i love to see and hear their comment about my foods , sure if it is good comment:) luckily till now nobody didnt get poisoned or give bad reaction.. ;) Ingredients for Spinach Puree 1 kg spinachi 1 onion 1 sp butter 1 sp flour 1 gl milk 2 clove garlic salt black pepper parsley
clean spinach and cook withput adding water just with some salt till it get soft..while it s cooking, put butter and finely chopped onion,and cook a bit, after add flour , burn a bit, and while u re mixing up add the milk slowly and mix it till it get mastic.after add , garlic,salt,black pepper, and finely chopped parsley and mix,cook a bit. when spinachi is ready , put it in blender and make it puree, after add this spinachi into your ready souce, mix well and cook a few min together and it s ready..
500 gr ground meat 1 onion 1.5 tea glass bread crumbs 1 egg black pepper mint salt red pepper cumin
Put all ingredients in a bowl and knead finely, when it s ready take smaller pieces and shape like hamburger, put them all in a oily tray, and cook 10 min in heated 200 degree owen. serve it with spinachi..