Parsley Gratin

Tuesday, May 1, 2012

It is light and delicious recipe. Great alternative dish for vegeterians also.
1 bunch of parsley, finely chopped
1 onion,grated
1 potato,grated
2 eggs
75 gr lor cheese (curd)
1,5 table spoon flour
red pepper
black pepper

Mix all the ingredients into a deep bowl, sprinkle some oil into a small tray, arrange the parsley mixture into the tray. Cook it preheated oven 200 degree for 35-40 min.
Serve warm,

Bon appetit..


Torviewtoronto said...

looks fabulous and healthy

Stella said...

I an intrigued by this recipe. I really must give it a try! Thanks for blooging about it.

Blackswan said...

Hey, thank u for your lovely comments @ Shirley's Luxury Haven! The Gratin is such an interesting treat.

Nice blog u've got here! I'm following u now & would love to have u follow me too. Looking fwd to sharing, not just on our love for food :)

the Junkie book said...


How you been? Long long time. Hope you've shed all the weight that you wanted to and are happy in work and life.

Parsley is an expensive herb here. This should be so delicious and healthy!

Yesim said...

heyy... i couldnt lose wieght , i m foodie and love eating i guess impossible for me to lose weight:)) u can use zucchini instead of parsley if it s cheaper..

Lizzy said...

Oh, I must try this when my garden parsley grows a little larger. I love gratins...and I bet this is yummy!

Yesim said...

It is definetly worth to try.. easy to make and yummy

Pegasuslegend said...

that looks awesome!

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