Ingredients
500 gr couscous
500 gr garniture (i used canned,mix boiled carrot-potato-pea)
10 pickles , chopped
1/4 bunch dill, finely chopped
4 cloves garlic,chopped (optional)
300-350 gr yoghurt
4 tb spoon mayonnaise
Salt
Boil water in a large pot , add couscous and cook 10-12 min till it get soft, drain and pour cold water on it.
Add yoghurt and mayonnaise , mix well. Put other ingredients, mix all together.
Bon Appétit
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